Finally hooked up my camera to the computer to get some of the pictures from the last month.
Way back in January I made this Pork chop and sweet potato fry dinner... It was delicious.
- Ingallside Meadows Pork Chops, pan-fried and served with Mizrahi Manor sweet onions carmelized in Foothill Hops Spiced Northern Brown mustard served on greens from Fingerlakes Fresh.
- Sweet potato fries from Mizrahi Manor.
- Whispering Pines White Bread
- Sweet Honey Mead (made by us).
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